Besan ki Chakki

Ingredients : Besan 1 kg Khoa 1/2 kg Ghee 350 g Sugar 1 kg elaichi 5-6 Milk 1 tsp Almonds and Silver verk Steps To Make : 1. Make a syrup of 1 kg sugar and 1/2 glass water . Then add milk to it to make a clear syrup. 2. Add 100 g ghee and 1 tsp milk to the besan and keep it for about 2 hrs. 3. Remaining...

Kaju Katli

Ingredients : 2 cups of finely grounded Cashew powder 1/4 cup Milk 3/4 cup Sugar Few silver vark for decoration Steps to Make : Heat milk in a large pan and add sugar. When it starts bubbling remove from stove  Add cashew powder little at a time. Mix well making a thick form.  Add some rose water to this...